New Titles in the Culinary Arts Collection

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New Titles in the Culinary Arts Collection

2021-09-03 11:24

For more information about HSP's holdings, please see our online catalog, Discover.


How to Cure a Thousand Pounds of Ham and Other Receipts

TX652 .C37 n.604


The Frugal Colonial Housewife

TX652 .C37 n.605


The American Ethnic Cookbook for Students

TX652 .C37 n.606


The American History Cookbook

TX652 .C37 n.607


Food Fights & Culture Wars

TX652 .C37 n.608


Larousse Gastronomique

TX652 .C37 n.609


The French Menu Cookbook

TX652 .C37 n.610


Repast

TX652 .C37 n.611


Much Depends on Dinner

TX652 .C37 n.612


Six Thousand Years of Bread

TX652 .C37 n.613


The Loaded Table

TX652 .C37 n.614


Culinary Gems from the Kitchens of Old Virginia

TX652 .C37 n.615


The Good Housewife’s Jewel

TX652 .C37 n.616


Bread of Dreams

TX652 .C37 n.617


Never Satisfied

TX652 .C37 n.618


The Rituals of Dinner

TX652 .C37 n.619


Food in History

TX652 .C37 n.620


The Martini

TX652 .C37 n.621


The Bakers of Paris

TX652 .C37 n.622


Hunger and History

TX652 .C37 n.623


 

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