New Titles in the Culinary Arts Collection

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New Titles in the Culinary Arts Collection

2021-09-03 11:24

For more information about HSP's holdings, please see our online catalog, Discover.

How to Cure a Thousand Pounds of Ham and Other Receipts

TX652 .C37 n.604

The Frugal Colonial Housewife

TX652 .C37 n.605

The American Ethnic Cookbook for Students

TX652 .C37 n.606

The American History Cookbook

TX652 .C37 n.607

Food Fights & Culture Wars

TX652 .C37 n.608

Larousse Gastronomique

TX652 .C37 n.609

The French Menu Cookbook

TX652 .C37 n.610


TX652 .C37 n.611

Much Depends on Dinner

TX652 .C37 n.612

Six Thousand Years of Bread

TX652 .C37 n.613

The Loaded Table

TX652 .C37 n.614

Culinary Gems from the Kitchens of Old Virginia

TX652 .C37 n.615

The Good Housewife’s Jewel

TX652 .C37 n.616

Bread of Dreams

TX652 .C37 n.617

Never Satisfied

TX652 .C37 n.618

The Rituals of Dinner

TX652 .C37 n.619

Food in History

TX652 .C37 n.620

The Martini

TX652 .C37 n.621

The Bakers of Paris

TX652 .C37 n.622

Hunger and History

TX652 .C37 n.623


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